Catering menu

We deliver freshly made super-tasty plant-based food to any event, and our menu is best suited as a buffet.

Our food is always made from scratch (no nasty powders here), its naturally gluten free and its always without raffined sugar. We also use as many organic products as possible.

We adjust the menu to your needs without any problem. Minimum order is for 15 persons.

PSST.....

Create an extra good vibe at your party by renting the truck for the evening or day. We can park it in your garden or your foaje and servere the food from there. We have done this a lot, and people just LOVE IT! 

Renting the truck cost 1600 kr per hour, incl. one staff.

Ses prices here 

What people say about us

 

"Thank you! The food was fantastic! The guests were totally blown away!  Grandma even said; Before when i heard the term vegan, i thought iik and naah, but now im thinking WOW!  Thank you so much Benedikte, you made my konfirmasjon!" 

"Thank you so much for the lovely food, it tasted amazing, and our guests were so happy. Im so happy that you could cater for our event. If we could, we would  order from you again." 

Buddha Bowls  150 kr pp

Healthy, filling salads with quinoa/ lentils/ chickpeas, baked/cooked/raw seasoned veggies, nuts, seeds and fresh and tasty sauces.

Snacks / Fingerfood   280 kr pp

Menu 1 - Fresh Mexican Taco Brunch

  • Fried mushrooms 

  • Fresh parsley and cilantro sauce

  • Creamy corn and pickled onions 

  • Tomato salsa

  • Corn tortillas

Menu 2 - Sweet and Tasty Moroccan Brunch (gluten, sesame seeds)

  • Moroccan mini pancakes

  • Fruit toppings and melted sweet butter

  • Cinnamon orange

  • Overnight oats with chia seeds, vanilla and berries

  • Hummus with Lebanese bread

Buffet - 485 kr pp   (Minimum 15 ppl) 
Moroccan flavours - 100% gluten free possible

  • Spicy lentil soup with tomato and spinach

  • Moroccan mushroom tagine

  • Lemon couscous and cashew sour cream

  • Tasty quinoa salad with avocado, pomegranate, almond feta cheeze and seasoned baked pumpkin. 

  • Fresh raw food parsley tabbouleh with almonds

Tagine
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Quinoa salat
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Rå persille tabbouleh
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Indian flavours​ - glutenfree

  • Tasty coconut dal served with basmati rice and cilantro

  • Spinach and potato salad "Sag aloo"

  • Fresh tomato chutney

  • Creamy mint yoghurt sauce "Raita"

  • Spiced greens